Author Archives: Joel Austin

Prep Time: 10 mins Cook Time: 40 mins Total Time: 50 mins Chewy and perfectly spiced. Layer on a taco (or burrito) with your favorite toppings for the ultimate vegan taco. These can be made ahead and reheated making dinner a breeze. Servings: 4 (makes 2 cups) Calories: 89 Ingredients 1 tablespoon light oil (such as canola or vegetable) 1 tablespoon soy sauce (gluten-free if preferred) 2 teaspoon chili powder 1 teaspoon smoked […]

The Paul Chambless version of the classic Cajun Jambalaya dish. I’ve always been in search of authentic Cajun flavor. This one did it for me, so much so that I decided to capture how I made it. Capturing a recipe is definitely out of the comfort zone for a ‘concoction specialist’ – but I want […]