Our Story

Two Men and a Garden started in 2006 when a couple of St. Louis neighbors merged their backyard gardens. Soon they had more produce than they could give away to family and friends, so they perfected some awesome salsa and pickle recipes. They sold their first jar of salsa to a local store in the summer of 2010. Tens of thousands of jars later, Two Men and a Garden have outgrown the backyard garden, but they have teamed up with several local farmers and distributors to supply them with top quality, fresh produce. It’s much more work than Two Men can handle, so they have compiled a fun and talented team that promise to make every batch of their wholesome salsa and pickles with love! An insistence on making small batches with seasonally available, locally grown ingredients and organic tomatoes is what makes Two Men and a Garden products unique and delicious. No two jars are quite the same – “Every Jar’s a Star!”

IMG_3790 IMG_1614 IMG_3876
Greg, Jane, Shannon